Miso Soup
Easy | 30 min | x1
Quick, easy and light soup.
INGREDIENTS
| Miso paste | 1 sachet |
| Seaweed | 1 sheet |
| Spring Onion | 1 stem |
| Tofu (diced) | 20g |
INSTRUCTIONS
1
Open a Miso sachet
Add 1 sachet of Instant miso paste into a bowl.
2
Add boiling water
Add 200ml of boiling water.
3
Garnish
Garnish with seaweed, diced tofu and spring onions
4
Serve
Stir and serve.
